Our sweet boss babe, Amanda Freick of AmandaLouise Swimwear, shares her favorite turkey meatball recipe!
1 package 99 percent lean ground turkey
1/4 cup grated parmesan
1/4 cup breadcrumbs
1 T chopped garlic
Salt and pepper to taste
Mix all ingredients and roll into balls, makes approximately 12 golf ball sized meatballs. Bake at 375 degrees for 20 minutes or until cooked through.
2 T olive oil
1 large can of crushed tomatoes
Heat oil in the saucepan and add garlic until the garlic is soft but not browned. Add can of crushed tomato and top with basil on zucchini noodles or pasta!
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