Turkey Meatballs

Our sweet boss babe, Amanda Freick of AmandaLouise Swimwear, shares her favorite turkey meatball recipe!

Meatball Ingredients:

1 package 99 percent lean ground turkey

1/4 cup grated parmesan

1/4 cup breadcrumbs

1 T chopped garlic

1 egg

Salt and pepper to taste


Mix all ingredients and roll into balls, makes approximately 12 golf ball sized meatballs. Bake at 375 degrees for 20 minutes or until cooked through.

Sauce Ingredients:

2 T olive oil

Fresh garlic

1 large can of crushed tomatoes

Fresh basil


Heat oil in the saucepan and add garlic until the garlic is soft but not browned. Add can of crushed tomato and top with basil on zucchini noodles or pasta!

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